$45.00
Easter Cupcakes can be ordered for pick up on Good Friday (18th April), Easter Saturday (19th March ) and Easter Sunday (20th April). Pick ups will be from my van at Point Peron. We will be open from 6:30-12pm each day.
A white chocolate cupcake baked with raspberries. Topped with raspberry icing, finished with a white choc cross!
A Biscoff Cupcake baked with white choc chips.Filled with more Biscoff spread, topped with Biscoff buttercream, and white Chocolate cross!
Our famous carrot cake baked with a cream cheese centre topped with orange buttercream. Available in GF
A Chocolate cupcake baked with mini egg pieces. Topped with mini eggs buttercream, and homemade caramel cornflake nest, filled with Mini Eggs!
A caramilk cupcake baked with caramilk chunks. Topped with caramilk icing and a caramilk egg!